Design and making of a market stand, for the exhibition and the storage of the Terroir products, including Le Provençal. The concept was about facility to set on the stand, we used bus metallic connexion pieces to fix and remove the roof. One-week Ecal research Workshop tutored by Adrien Rovero. All the products have been sold on the saturday’s market in the Riponne place in Lausanne and in the Renens market.

Terroir Stand Workshop / Lausanne / November 26 - December 02 2012